Taylors Lazy Sunday coffee beans 1kg [their website]

A light roast with milk chocolate hints and a subtle citrus for a soft easy going character, ideal for weekend relaxation.

A tip: Warm your press by adding water that has just boiled. If the grounds are added too soon they could over extract, which can result in undesirable ingredients in the cup.

Product Description

Taylors Lazy Sunday coffee beans are slowly roasted to create flavours such as smooth milk chocolate, delicate citrus and a soft, relaxed personality. This roast is perfect to soothe your muscles and mind whether you're calming down during a busy weekday or winding down at the weekend.

This delicious brew is available in 2x 1kg coffee beans price uk bags. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegans and vegetarians can use this product.

Roasting

As a light roast, Lazy Sunday is soft on the palate and mellows into a warm embrace for your senses. The cocoa influences of Latin America smooth the brew whilst Africa brings citrus hints to add balance. The result is a cup that is delicious on its own or paired with cake, milk chocolate and other sweets. It would also compliment lemon drizzle cakes or vanilla sponges well.

When brewing this coffee we recommend using the French Press method, preheating your vessel using some of the boil water to ensure that it stays warm and ready for brew. After brewing, let it sit for four minutes, this will ensure that the grounds are saturated and not over extracted. The water is then pushed through the grounds with the plunger, do not stir or agitate the coffee, this can lead to unpleasant elements in your cup.

Strength - 3, gentle and easy to follow, perfect for relaxing at the weekend.

Stores

Lazy Sunday is a smoky light roast that has an uplifting scent of cocoa and citrus. It has a smooth mouthfeel that softens the palate. The cocoa-like notes can be traced back to a winter's day sat on the sofa with an enjoyable book and a warm hug from the family. To brew the coffee first heat up your French Press with off boil water. This is recommended to stop the Best coffee beans 1kg from absorbing too much and forming undesirable elements in your drink. Add your grounds and 250ml water that just boiled. For 4 minutes, simmer then plunge and take a drink and.